#BEDM 12: A-Z of Me: C is for Cooking...

Monday 12 May 2014

One of my biggest annoyances of living at home after University, besides never having any time to myself... was that I didn't get to control what I ate. I'd come home from work, and 9/10 times mum would have something already prepared, and usually it was something that I didn't like...

Since moving in with Tim, I have been in FULL control of what I eat, and have been enjoying some lovely home cooked meals. Another great thing about living with Tim is we actually take it in turns to cook... so every other night I can put my feet up and watch the TV whilst he prepares my dinner.

Here are some of the things we have eaten since moving in together.

Stuffed Mushrooms and a jacket potato, both with cheese and bacon on them!

Creamy Tagliatelle made using a Schwartz flavour pot, which are becoming some of my essential cooking ingredients!

Homemade pepperoni pizza, with curly fries and mayonnaise. Probably not our most healthy meal, but certainly one of the tastiest!

Cottage Pie with salad. This I actually managed to severely burn my mouth on... although it was still tasty!

Grilled mini pizza muffins. I made these for myself one lunchtime, I realised we had all the ingredients, so I just decided to wing it!

Chicken and Chorizo Paella. Yet another Schwartz flavour shot recipe, I was seriously impressed with how well it turned out, so much so that I am making it again this week!

Steak with Red wine, mushroom and bacon sauce, with onion rings, chips and peas. This one was actually made by Tim for our anniversary dinner, and I couldn't believe how much effort he had put in!

Spaghetti Meatballs. Another meal that Tim made for me, but the standout of this dish, was Tim's home made cheesy garlic bread. In fact it is so good that we have eaten in numerous times since then!

So there you have it, there is a little insight into what I have been chowing down on since becoming a domesticated woman! I'm seriously lucky to be able to eat such good food every night, and there is still plenty more to come. 

Let me know if you think I should start writing recipe posts, because I am seriously toying with the idea!

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